Our New England Clam Chowder is a New England Style IPA! This beer is cloudy and hoppy, with hints of citrus, white grape, and grapefruit, at 5.5% ABV! Note: No clams were harmed in the making of this beer.
Now serving Lemon Pomegranate Kombucha on tap from Neu Kombucha in Farmington. Kombucha is a fermented tea that is a nutrient-rich tonic, as well as a refreshing beverage which dates back 2000 years with Asian origins. Jennie started making Kombucha at the Cacao Tree in Royal Oak in 2010. “I was just making 12oz cups […]
This beer comes in a ten ounce pour, and falls on the sweeter side, with spice notes of cinnamon sticks, nutmeg, ginger, and vanilla bean! It’s the perfect way to warm up on a cold, winter night!
Belgian Dubbel has a classic Belgian-style brew, with light spices and a touch of sweetness, finished with a malt forward body.
Our Cameron Takes a Wee Nip aged in a bourbon barrel. Special release for our third anniversary!
Our Motor Mouth Coffee Stout aged in a bourbon barrel. Special release for our third anniversary!
Our Guava Pale Ale aged in a rum barrel. Special release for our third anniversary!
ABV: 0.3% - 0.5%
Now serving Blueberry Lemongrass Kombucha on tap from Neu Kombucha in Farmington. Kombucha is a fermented tea that is a nutrient-rich tonic, as well as a refreshing beverage which dates back 2000 years with Asian origins. Jennie started making Kombucha at the Cacao Tree in Royal Oak in 2010. “I was just making 12oz cups […]
Fresh, well-balanced with tropical citrus aromas and flavors. Undimmed by oak, the fruit quality of the grape comes through and the rich, round mouth feel lingers to a long, crisp finish. ABV 13%
The Cherry Apple Cider is a not-too-sweet hard cider with a quenching cherry pizazz. It is tart, sweet, fruity, refreshing and delicious. Perfect for any day of the year.
We took our Kara Belle Blonde, threw it in a Firkin and added Skittles. You’re welcome!
Let Debut de la Vie Tripel
A golden classic Belgian tripel style with robust notes of banana and clove with a dry finish.
Our next experimental batch, released on Jun 17, Cu-Cumba (Pronounced “Coo-Cum-Bah”), which is a great summer beer full of fresh cucumber flavor! Quantities are very limited, so plan to come early. Half-mug pours only, and sorry, no growler or howler fills.
Cilantro Lime Saison
Our Cilantro Lime Saison is a pale ale that is slightly sweet, with a refreshing finish. ABV 5.6%
Our highly anticipated maibock, “May the Bock Be With You” is a light copper colored German style lager, traditionally served in the spring. Our annual Maibock release gets a little extra help from “The Force” this year! Drink or do not, there is no try.
Another test batch available Saturday, April 29th. Rice Rice Baby is a gluten free beer that will remind you of your favorite puffed rice marshmallow treats from your childhood.
ABV: 5.5% IBU: 80
Guava Pale Ale is a combination of two awesome things, Guava and beer! The backbone is a Citra-hopped pale ale rounded out by the tart sweetness of the tropical fruit.